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A vibrant lunch with international flair
A lively and playful lunch moving between fresh contrasts, gentle heat and smooth finishes, where each course adds to a modern and light overall experience.
Date:
Starttid: 11.30
Sluttid: 13:30
Price: 165 SEK
Starter
Asian-style salmon tartare served with wild garlic emulsion and smoked fennel, topped with pickled chilli, fried bean sprouts and roasted sesame seeds.
Main course
Glazed tonkatsu served with red cabbage and glass noodle salad flavoured with lemon and sesame vinaigrette, grilled pak choi, pickled radish and soy aioli.
Dessert
Melon sorbet served with mango foam, oven-roasted coconut and pineapple-flavoured meringues.
